Antibiotics can lead to problems with gluten

can antibiotics lead to problems with gluten and even celiac disease?

READ: https://saude.abril.com.br/alimentacao/o-uso-excessivo-de-antibioticos-pode-causar-doenca-celiaca/

Understand:

• Abuse of antibiotics kills both “bad” and “good” intestinal bacteria.

• Excessive or repeated doses can make it very difficult to regain an adequate intestinal bacterial flora (which is necessary for your health).

• Bad flora contributes significantly to your intestines becoming inflamed and excessively permeable (thus letting what shouldn't be pass into the blood).

• “This contributes to the contact of gluten with the defense cells... inciting the emergence of reactions against this protein.” This is where the danger lies: this exaggerated stimulation of our defenses can destroy the intestinal mucosa, leading to inflammation and malabsorption of nutrients. That's where the danger lies: this exaggerated stimulation of our defenses can destroy the intestinal mucosa, leading to the characteristic condition of celiac disease, i.e. inflammation and malabsorption of nutrients” (text at link).

*In these cases, the genetic tendency to celiac disease (CD), which many people have (and most don't even know about), can manifest itself; or, due to excessive, undue stimulation of the immune system, the person can manifest compatible symptoms but with a non-celiac sensitivity (even though the symptoms can be very similar to CD).

Gluten is bad for most people... And it's at least difficult to digest for everyone! More on the harm gluten does to your health (yes, it's bad for you):

https://icaro.med.br/?s=GLUTEN

In a nutshell: Excessive or repeated use of antibiotics can lead to intestinal disorders that can cause or aggravate diseases throughout the body.
And most doctors don't even value replenishing the intestinal bacterial flora (or at least helping to do so) after using antibiotics, which can leave the patient in a very unfavorable situation!